Here is the menu from our April Cooking Club. The theme was Mexican and those mango margaritas went down so smoothly!
Rebecca - Mango Margaritas: http://www.foodnetwork.com/recipes/foodnation-with-bobby-flay/the-mango-margarita-recipe/index.html
Caroline - Black Bean, Tropical Fruit, and Queso Blanco Salsa (with tortilla chips): http://www.foodnetwork.com/recipes/sara-moulton/black-bean-tropical-fruit-and-queso-blanco-salsa-recipe/index.html
Molly - Chili Pork Empanadas with Avocado Dipping Sauce: http://www.foodnetwork.com/recipes/aaron-mccargo-jr/chili-pork-empanadas-with-avocado-dipping-sauce-recipe/index.html
Jen - Boston Lettuce Avocado Salad and Lime Dressing: http://www.foodnetwork.com/recipes/dave-lieberman/boston-lettuce-avocado-salad-and-lime-dressing-recipe/index.html
Kim - Arroz Mexicano: http://www.foodnetwork.com/recipes/marcela-valladolid/foolproof-mexican-rice-arroz-mexicano-recipe/index.html
Cindy - Chicken Enchiladas: http://www.bettycrocker.com/recipes/chicken-enchiladas/ff9ea89e-4a48-416d-b990-2991616fcf12#?st=6&term=chicken enchiladas&ps=9&pi=9&fv=AND(HasGridViewImage%3ATrue)
Nan - Flan Mexicano: http://allrecipes.com/recipe/flan-mexicano-mexican-flan/detail.aspx?event8=1&prop24=SR_Title&e11=mexican%20flan&e8=Quick%20Search&event10=1&e7=Home%20Page
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