All sorts of Cheese!

Our first dinner was hosted at Molly's house and the menu was based on a cheese theme.

Appetizer: Rebecca—Mini Brie and Argula Sandwiches http://www.wholefoodsmarket.com/recipes/2783

Main: Molly—Ribollita with garlic bread

http://www.shutterbean.com/tuscan-ribollita/

http://www.macheesmo.com/2010/09/roasted-garlic-bread/

Side: Nan—Vegetarian Meatballs with Spinach and Ricotta

http://www.macheesmo.com/2010/12/vegetarian-meatballs/

Side: Caroline—Chickpeas with Spinach and Parmesan

http://www.wholefoodsmarket.com/recipes/1697

Dessert: Kim—Chocolate Babka with Milk

http://www.macheesmo.com/2010/01/chocolate-babka/

Wine: Jen